Elementary school lunch menus

Kansas City, Kan., Public Schools
Monday, April 28
Fried chicken with roll or yogurt, cheese and muffin, au gratin potatoes, glazed carrots, cucumbers and tomatoes with ranch and orange smiles.
Tuesday, April 29
Tex-Mex pasta bake with cornbread muffin or yogurt, cheese and muffin, green beans, garden romaine salad and melon fruit cup.
Wednesday, April 30
Burrito with salsa or yogurt, cheese and muffin, refried beans, baby carrots and broccoli with ranch, and strawberry cup.
Thursday, May 1
Pizza or yogurt, cheese and muffin, corn, broccoli with cheese, romaine salad or pear.
Friday, May 2
Taco soup with chips or yogurt, cheese and muffin, curly fries, baby carrots with ranch, tropical mixed fruit and fruit juice.
Other entrée alternatives served daily include mini chef with roll and mini fruit salad with muffin.

Turner Public Schools
Monday, April 28
Chicken drummie or breaded beef sticks.
Tuesday, April 29
Meatball sub sandwich or cheesy bread with sauce.
Wednesday, April 30
Ravioli with breadsticks or fiestada beef pizza.
Thursday, May 1
Chicken-bacon sandwich or barbecued rib on bun.
Friday, May 2
Tuna salad sandwich or manager’s entrée choice.
Additional daily lunch entrée choices: Yogurt, cheese-muffin basket or peanut butter and jelly basket. Fruit and veggie bar offered with Turner lunches.

Piper Public Schools
Monday, April 28
Cheeseburger; corn dog, oven fries, broccoli with dip, peaches and fruit; turkey chef salad, peas, peaches, fruit and corn muffin.
Tuesday, April 29
Frito pie; chicken nuggets, garden salad, Texas pintos, orange smiles and fruit; fajita chicken salad, Texas pintos, orange smiles, fruit and tortilla chips
Wednesday, April 30
Chicken patty – grilled chicken; Swiss steak mashed potatoes with gravy, green beans, applesauce, fruit and roll; Caesar chef salad, carrots with dip, applesauce, fruit and roll.
Thursday, May 1
Meatball sub; barbecued beef on bun, sweet potato fries, corn, pears and fruit; popcorn chicken salad, corn, pears, fruit and focaccia bread.
Friday, May 2
Pizza; mozzarella dunkers with marinara sauce, spinach salad, carrots with dip, green pepper cauliflower with dip, banana, and fruit; ham chef salad, baby carrots with dip, banana, fruit and fruit muffin.

Bonner Springs-Edwardsville Public Schools
Monday, April 28
Cheeseburger; corn dog, oven fries, broccoli with dip, peaches and fruit; turkey chef salad, peas, peaches, fruit and corn muffin.
Tuesday, April 29
Chicken nuggets; frito pie, garden salad, Texas pintos, orange smies, fruit; fajita chicken salad, Texas pintos, orange smiles, fruit and tortilla chips.
Wednesday, April 30
Chicken patty – grilled chicken; Swiss steak, mashed potatoes with gravy, green beans, applesauce, fruit and roll; Caesar chef salad, baby carrots with dip, applesauce, fruit and roll.

All menus from all districts subject to change.

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