In the sweltering heat of summer, few things are more satisfying than a cold and creamy root beer float. This classic American dessert is simple to make and can be enjoyed by people of all ages. Whether you’re hosting a backyard barbecue or just looking for a sweet treat, a root beer float is always a welcome indulgence.
With just a few ingredients and a few minutes of your time, you can create a delicious and refreshing root beer float that will cool you down and put a smile on your face.
There are many ways to make a root beer float, but the basic recipe is always the same: root beer and ice cream. You can use any type of root beer and ice cream you like, but for the most classic flavor, use vanilla ice cream and A&W Root Beer.
Once you’ve gathered your ingredients, simply scoop a scoop of ice cream into a glass and pour root beer over it. You can add a straw and enjoy!
Ingredients
- 1 scoop vanilla ice cream
- 1 cup A&W Root Beer
How to Make a Root Beer Float
Preparation
1. Gather your ingredients.
2. Scoop a scoop of vanilla ice cream into a glass.
Cooking
1. Pour 1 cup of A&W Root Beer over the ice cream.
2. Add a straw and enjoy!
Preparation and Cooking Time
* Preparation time: 1 minute
* Cooking time: 0 minutes
* Total time: 1 minute
Servings
1
Nutritional Information
Per serving:
* Calories: 250
* Fat: 10g
* Carbohydrates: 40g
* Protein: 5g
Tips for Making the Perfect Root Beer Float
* Use cold root beer. This will help keep your float cold and prevent the ice cream from melting too quickly.
* Use a tall glass. This will give your float plenty of room to expand.
* Add a scoop of your favorite ice cream. Vanilla is the classic choice, but you can use any flavor you like.
* Top with whipped cream. This will add a touch of sweetness and richness to your float.
Variations on the Classic Root Beer Float
There are many ways to customize your root beer float. Here are a few ideas:
* Add a scoop of chocolate ice cream for a chocolate root beer float.
* Add a scoop of strawberry ice cream for a strawberry root beer float.
* Add a shot of espresso for an affogato-style root beer float.
* Top with a dollop of whipped cream and a cherry for a classic root beer float sundae.
No matter how you make it, a root beer float is a delicious and refreshing treat that is perfect for any occasion. So next time you’re looking for a sweet and satisfying treat, give this classic recipe a try. You won’t be disappointed.
